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    • Instant PotInstant Pot Recipes The instant pot, or pressure cooker, heralded a new age of cooking. Gone are the days of managing a myriad of pots on the stove, constantly watching the clock to orchestrate different cooking times to hopefully produce a majestic stew or delicious soup after hours of tedious slaving in the kitchen. The instant pot allows us to combine our ingredients in one pot, press a button and walk away only to come back hours later when the meal is ready. Magic! Instant pot recipes for beginners If you’ve just bought yourself an instant pot and you’re not sure what to do with it yet, here are some handy, easy recipes for you to start off with. You’re about to start on a new food journey with your pressure cooker and we could not be more excited about all the new foods and flavors you’ll be conjuring in the coming months. Come on, take your new instant pot for a test run with our amazing recipes!
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Vegetarian

The most frequent vegetarian diet is ovo-lacto-vegetarian, it excludes meats, poultry and fish.

Dairy products and eggs are allowed. People adopt it for ethical, environmental, religious and nutritional reasons.

It helps prevent overweight and cardiovascular disease. In general, if you pay attention to eating fresh food, it provides a lot of nutrients and fiber. On the other hand, you must watch to consume enough iron, because there is more chance of deficiency.

Vitamin B12 should also be watched if you exclude eggs from your diet. Maintaining a healthy weight is easier if you follow this diet and the chances of making cholesterol are greatly reduced since animal fats are excluded from the diet.

Here is a list of our best vegetarian recipes:

Mousse aux biscuits Oreo à base de tofu
Recipes

Vege Oreo Cookie Mousse with Tofu

Very simple recipe containing only 4 ingredients and without cooking. Preparation: 5 MinutesRest time: 1 hourQuantity: 6 servings210 calories per serving Ingredients: Soft or silky tofu (500g) 1/2 cup white chocolate chip 4 Oreo cookies 1 teaspoon vanilla Steps : Drain the tofu Melt the white chocolate in a double Read more…

By Nicolas Desjardins, 3 years14 December 2019 ago
Mousse choco à base de tofu
Recipes

Vegan Chocolate Mousse Tofu

Very simple recipe containing only 3 ingredients, healthy and delicious for dessert. Preparation: 5 MinutesRest time: 1 hourQuantity: 8 servings175 calories per serving Ingredients: Soft or silky tofu (500g) 1 cup semi-sweet dark chocolate chip (or to taste) 1 teaspoon vanilla Steps : Drain the tofu. Melt the chocolate in Read more…

By Nicolas Desjardins, 3 years14 December 2019 ago
Vermicelles aux légumes, recette végé
Recipes

Vermicelli with vegetables

These little angel hairs, as my mother calls them, are a good choice of healthy and succulent meals. Preparation: 15 Minutes Cooking time: 12 Minutes Quantity: 4 servings 355 calories per serving Ingredients: 340g of Asian vermicelli ½ cup grated carrots 1 clove garlic, finely chopped 1 medium red onion, Read more…

By Nicolas Desjardins, 3 years14 December 2019 ago
Lait fouetté fraises-bananes, Strawberry-banana whipped milk
Recipes

Strawberry-Banana Whipped Milk

So refreshing! I can not do without this recipe in the summer or as a dessert. Preparation: 5 Minutes Cooking time: 0 Minute Quantity: 2 servings 268 calories per serving Ingredients: 1 cup of milk 2% 1/4 cup vanilla ice cream 1/4 cups strawberry ice cream 1 sliced banana 1/3 Read more…

By Nicolas Desjardins, 3 years6 December 2019 ago

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