Almond Flour Pancakes Keto

Another version of the famous almond flour pancake made in Canada. We serve these dishes with many good things like bacon and eggs.

Prep Time: 8 Minutes
Cook Time: 10 Minutes
Quantity: 4 Servings
205 calories per serving
 (11 votes, average: 4.18 out of 5)
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Ingredients:

1. 2 cup almond flour
2. 1/2 cup water
3. 5 eggs
4. 1/2 tablespoon of vanilla extract
5. 1/4 teaspoon of salt
6. Some oil or butter

Steps:

1. Start by mixing the eggs, water, almond flour, vanilla extract, and salt together in a bowl using a whisk.
2. Pre-heat a frying pan over medium heat.
3. Put some butter on the pan and incorporate the mixture to cook for about 60 to 120 seconds or until you see some bubbles form on the pancake.
4. Flip the pancake after that, and let it cook for some time.
5. Do those steps with the remaining batter until you finish it all.
6. Serve hot with your favorite meat.

Another version of ketogenic pancakes with cream cheese.

(11 votes, average: 4.18 out of 5)

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