This bruschetta recipe is exquisite and sure to please your guests!

Preparation: 10 Minutes
Cooking time: 10 minutes
Quantity: 4 servings
210 calories per serving
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  • Half a baguette sliced
  • 3 tomatoes
  • 2 tablespoons vegetable oil
  • 1 green onion, finely chopped
  • 1 clove garlic, minced
  • 2 teaspoons of wine vinegar
  • ½ cup sliced fresh basil
  • 1 teaspoon paprika
  • 1 pinch of cayenne pepper
  • Salt and pepper to taste

Steps :

  1. Preheat the oven to 350 C and put the rack in the center.
  2. Brush the pieces of bread with olive oil and bake for 10 minutes.
  3. Cut the tomatoes and keep only the flesh with as little water as possible.
  4. In a large bowl, combine the tomatoes and the rest of the ingredients.
  5. Spread the mixture over the toasted breads and enjoy.

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1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)

Nicolas Desjardins

Hello everyone, I am the main writer for SIND Canada. I’ve been writing articles for more than 10 years and I like sharing my knowledge. I’m currently writing for many websites and newspaper. All my ideas come from my very active lifestyle. I always keep myself very informed to give you the best information. In all my years as computer scientist made me become an incredible researcher. I believe that any information should be free, we want to know more every day because we learn everyday. You can contact me on our forum or by email at: [email protected].