This crisp pizza recipe on pita bread is so delicious and serves well as an appetizer.

Preparation: 10 Minutes
Cooking time: 10 minutes
Quantity: 2 servings
240 calories per serving
1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 5.00 out of 5)
Pizza croustillante sur pain pita, recette vegetarien


  • 2 pita breads
  • 1/3 cup mozzarella cheese
  • 1 tablespoon olive oil
  • 1 small red onion, sliced
  • 1 red or orange chili, sliced
  • 2-3 sliced mushrooms
  • 4-5 tablespoons pizza sauce
  • A few sliced green or black olives
  • 1 teaspoon oregano
  • Salt and pepper

Steps :

  1. Preheat the oven to “Broil”.
  2. Put the pitas on a baking sheet and bake for 1 minute. Reserve.
  3. In a skillet or wok, heat the oil over medium heat. Brown the onions for 2 minutes and cook the rest of the vegetables for 3-4 minutes.
  4. Spread pizza sauce over the pitas. Garnish with the mixture of vegetables, oregano and salt and pepper.
  5. Sprinkle the pizza with mozzarella cheese and bake for 3 minutes.

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1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 5.00 out of 5)
Crispy pizza on pita bread, vegetarian recipe

Nicolas Desjardins

Hello everyone, I am the main writer for SIND Canada. I’ve been writing articles for more than 10 years and I like sharing my knowledge. I’m currently writing for many websites and newspaper. All my ideas come from my very active lifestyle. I always keep myself very informed to give you the best information. In all my years as computer scientist made me become an incredible researcher. I believe that any information should be free, we want to know more every day because we learn everyday. You can contact me on our forum or by email at: [email protected].